ARCADIA, A CHIC BUT LAID-BACK ATMOSPHERE BY THE POOL

Arcadia restaurant endeavours to deliver a brand-new gastronomic experience for every moment of the day from breakfast, through lunch to dinner.

A refined cuisine with Mediterranean accents for a culinary experience full of generosity.

A mix of flavors for an inspired menu. The signature dish, ” les petits farcis”. They are cooked with vegetables from the Byblos vegetable garden, delicately garnished and presented in tajines.

A cuisine focused on the quality of fresh and seasonal products, those grown with passion from local producers and those from our vegetable garden.