The mythical Palace of the French Riviera
The Tropezian Palace
The soul of Saint Tropez… Mythical, legendary, this 5-star “Palace” certified hotel located right in the centre of Saint-Tropez, conceals beneath its yellow and ochre facade a genuine little Provence-style village, hidden away from prying eyes.
90 bedrooms, including 50 suites, many of which open onto their own private terrace.
The new gastronomic restaurant, Arcadia
Refined Mediterranean cuisine, from land and sea, with produce from our very own kitchen garden. With ARCADIA, Chef Rocco Seminara’s intention is to take you on an unprecedented culinary journey.
Rocco’s art of cooking focuses on the magic of each product which he is able to interpret in so many ways, taking it from its original state and then unleashing its gustative potential through different cooking methods and associations with other ingredients. Local producers and the kitchen garden just a stone’s throw from the restaurant (with over 50 varieties of flowers, fruit and aromatic herbs) provide him with a rich canvas on which to express his art.
Generous Italian cooking bursting with character!
Just a stone’s throw from the legendary Place des Lices, Cucina, the new restaurant at Hotel Byblos, welcomes guests warmly to a colourful and resolutely contemporary setting, in which a relaxed atmosphere reigns supreme.
You will discover a whole host of flavours and aromas that combine to recreate the original and authentic taste of Italian cuisine, in a performance orchestrated by Rocco Seminara, the new Executive Chef at Le Byblos.
Spa by Sisley Cosmetics
Sisley – a luxury brand renowned for using the very best natural plant extracts and essential oils to produce high-end cosmetics and skincare products.
Exceptional skincare treatments, specially created for Le Byblos, contribute to the creation of a unique sensation of wellness, for both women and men alike.
Byblos vegetable garden
Agroecological garden in permaculture
Hotel Byblos Saint-Tropez and the local association ‘Partager la Terre’ (translated Share Earth) are delighted to introduce Byblos’ vegetable garden.
This 300 m² agroecological garden in permaculture will be the first of its kind within a hotel with a Palace distinction in Saint-Tropez.